The Demystified Vine

Taking the mystery out of wine exploration!

October 2nd marked the second annual harvest dinner where BC’s own fishermen, farmers, vintners, distillers, and brewers came together to celebrate the bounty of the season while cruising on the luxurious Sunset Bay Yacht out of Coal Harbour in Vancouver. The celebration began with a glass of Clos du Soleil Rosé (made from 100% Cabernet Sauvignon) …

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