Sometimes, the Universe leads you to meet interesting people along your journey. And I have met a lot of people in the wine business, having traveled to wine regions in Canada, the United States, Italy, and France. Recently, I had the chance to interview Michal Mosny, winemaker of Winemaker’s CUT wines, and talk about this personal …
I knew it was going to be a good seminar when I could see the line-up of attendees curling around the corner of the hallway at the Vancouver Convention Centre on Saturday, March 3rd, 2018. People approached the front table asking, “is that the line-up to get in?” Yes, yes it was. Folks eagerly awaited …
Well folks, I don’t know about you, but here in the Pacific North West, it seems winter has hit already. Technically, we still have a few weeks to go until the official arrival of Mr. Cold & Bitter, but whatever, it’s not sunny. As such, we need to be ahead of the game with our …
Negroamaro is a dark horse. It is one of those wines that tends to sit quietly on the shelf awaiting its next passerby. If you have had it before, then you likely think about buying it when you are standing in the Italian section of a wine store. If you haven’t, you uncomfortably look at …
Primitivo – have you heard of it? You likely have, as its synonym is Zinfandel! Since I’m doing a wine profile, I won’t get into the history of that particular aspect at this time, however, I do want to introduce you to a wine that I think you’ll enjoy. If you’re the kind of wine …
The Demystified Vine 