The Demystified Vine

Taking the mystery out of wine exploration!

I knew it was going to be a good seminar when I could see the line-up of attendees curling around the corner of the hallway at the Vancouver Convention Centre on Saturday, March 3rd, 2018. People approached the front table asking, “is that the line-up to get in?” Yes, yes it was. Folks eagerly awaited …

Continue reading

Terroir. This was the theme term in the Truth in Terroir seminar led by moderator Mark Shipway, DipWSET, during the Vancouver International Wine Festival held February 24-March 4, 2018. Panelists at the seminar covered the wine world nicely; everyone from winemakers to proprietors to export market managers were ready to talk about the cause-and-effect of …

Continue reading

Rhys Pender thanked the crowd for showing up so early on the Friday morning seminar “From Ground Up” at the Vancouver Convention Centre as part of the yearly International Wine Festival that takes place here in the city. The focus: the Golden Mile Bench – British Columbia’s first sub-appellation which was created in 2015.   “This is …

Continue reading

The fires were definitely burning on the┬ánight of the Rodney Strong Vineyards dinner at Black + Blue Restaurant as part of the Vancouver International Wine Festival. As one proceeded off of the elevator onto the rooftop patio, a buzz of anticipation greeted eager wine loving guests. About the Winery Hailing from Sonoma County in California, …

Continue reading

Vancouver International Wine Festival Thursday, February 25, 2016       Vini Fantini by Farnese brought the bacon to the festival this year. The Farnese group has seven companies spread across southern Italy. At this time, Farnese has its wines in over 70 countries worldwide, and the combined production is upwards of 13 million bottles. …

Continue reading