YES, believe it. The 2016 Vancouver International Wine Festival is just around the corner. How fast did that year fly by? Almost too fast, as vine stars from all over the globe are once again gearing up to jet-set their way over to Canuckland. TWENTY-SIXTEEN is the 38th wine festival in Vancouver, and will be …
…Upcoming gathering? Thinking of bringing some bubbles? You don’t have to break the bank with Champagne. Italy makes sparkling wine, and it is indeed, fine. Lame poetic nuances aside, Prosecco has what it takes to please a crowd. While many Proseccos are off-dry (showing a hint of sweetness), they also come in dry styles as …
So, it’s 2016. A time for New Year’s resolutions? Sure. Why not. You could head to the gym or decide you’re going to try something crazy this year (in my books, this would be something like bungee jumping). Or…OR you could sit back, relax, and try some wines that you have likely never thought of …
Happy New Year, Winelovers! I hope it was a fantastic transition into 2016 for you, and that you were all able to celebrate with your favourite bottle! Sending a very warm THANK YOU to all of the readers, both new and long-term, of The Demystified Vine. This year, my hopes are to delve more into …
October 2nd marked the second annual harvest dinner where BC’s own fishermen, farmers, vintners, distillers, and brewers came together to celebrate the bounty of the season while cruising on the luxurious Sunset Bay Yacht out of Coal Harbour in Vancouver. The celebration began with a glass of Clos du Soleil Rosé (made from 100% Cabernet Sauvignon) …
The Demystified Vine 